Most importantly, I get paid to do all of those things.
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I had been a freelance writer for several years before I decided to focus on craft beer. Back in , I christened myself the Thirsty Writer and started pitching craft beer stories to editors. My real breakthrough came with the publication of my book in The timing was perfect.
In British Columbia, the craft beer industry had started in the early s as it did in much of North America and had grown steadily over the next 30 years until there were about 50 breweries there at the start of It seemed like a good size at the time, especially since 7 breweries had just opened in — the most ever in one year. But then 12 opened in , and then a whopping 21 in , and 21 again in !
My book gave me credibility, a foundation to stand on. I was now the expert on craft beer in British Columbia. Language: English. Brand new Book.
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Joe Wiebe, the Thirsty Writer, revisits the established and explores the province's freshest new hoppy IPAs and strong stouts in this completely revised and updated guide. Microbrewing has exploded into a significant figure in the marketplace--the market share for artisanal beer climbed to 19 percent in and craft beer has become prominent in restaurants, taprooms and craft beer converts are carrying home growlers of creative and delicious brews.
With profiles of BC's finest craft breweries, as well as tap lists, bottle shops and an insider's look at the people behind the kegs and casks, this second edition of Craft Beer Revolution explains how to best experience the beer phenomenon that's sweeping the province. Seller Inventory BZE Seller Inventory BTE Never used!.
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- Craft Beer Revolution: The Insider’s Guide to B.C. Breweries - 2nd edition - by Joe Wiebe;
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Craft Beer Revolution, 2nd Ed: The Insider's Guide to B.C. Breweries
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Book Review – Craft Beer Revolution: The Insider’s Guide to BC Breweries | West Coast Beer Geek
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